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Gooseberries, Red Variety (Aylmer, ON) - 1 Pint


Gooseberries have a round to teardrop like shape and a smooth and shiny skin.

Gooseberries offer vitamin C, antioxidants, and anthocyanins.

Gooseberries can be used in both raw and cooked applications. Their naturally sweet flavor makes them ideal as a snacking fruit or added to green and fruit salads. Add whole or halved gooseberries to fruit tarts or use as an edible garnish atop cakes, crème brule, and ice cream. Bake Captivator gooseberries into clafoutis, muffins, pastries, or upside-down cakes. Cook gooseberries down to make jams, jellies, sauces, and pie fillings.

For best quality gooseberries should be consumed within a few days of harvest, to extend their shelf life they can be stored in the refrigerator for up to a week.

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