Piquant and salty, capers are a long time favourite in Mediterranean cuisine but are now globally known for their ability to jazz up a multitude of dishes from around the world. Add a brightness and balance to heavy dishes like puttanesca or piccata, or balance out heavier salad dressings. Capers also pair perfectly with goat cheese, paprika, garlic, and sun-dried tomatoes making the only limit your imagination! Set in a brine of sea salt and water to preserve their rich unique flavour, capers have a salty flavour with a hint of lemon. The tangy lemony flavor is perfect to accompany any veal, fish or chicken dish.

Ingredients: Organic Capers, Water, Sea Salt, Citric Acid