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Turkey, Organic FROZEN - Approx: 15 LB.
$120.00
$8/lb
Enjoy your Holiday Turkey from Yorkshire Valley Farms from Peterborough! All Yorkshire products are always organic. These will arrive FROZEN.
From Yorkshire Valley Farms:
"We think our organic turkeys make for some of the tastiest, juiciest turkey we've ever had (and our customer feedback suggests those who have tried them would agree!). Our organic turkeys are raised on family-run farms in Ontario, where they enjoy an organic, non-GMO all-grain diet. We never treat our grains with chemicals, herbicides or pesticides, and we never add animal by-products or antibiotics to the feed. We hope you'll make our organic turkey part of your family tradition!
Keep refrigerated or frozen. If frozen, do not thaw at room temperature. Place your turkey on a tray in the refrigerator. We suggest that you allow 5 hours per pound (10 hours/kg) of defrosting time. When preparing your turkey, keep raw poultry separate from other foods. It is important to wash working surfaces (including cutting boards, utensils, and hands) after touching raw poultry. If you are stuffing your turkey, stuff just before roasting. Do not stuff the day before. Do not stuff a fresh turkey before freezing and do not freeze a cooked turkey with stuffing still inside. Cook thoroughly. A meat thermometer inserted in the inner thigh should read 180F (82C) for a stuffed turkey or 170F (77C) for an unstuffed turkey. The legs should move easily when twisted and the juices run clear. When the turkey is done, remove from oven, cover with foil and let stand for 15 to 20 minutes before carving."
From Yorkshire Valley Farms:
"We think our organic turkeys make for some of the tastiest, juiciest turkey we've ever had (and our customer feedback suggests those who have tried them would agree!). Our organic turkeys are raised on family-run farms in Ontario, where they enjoy an organic, non-GMO all-grain diet. We never treat our grains with chemicals, herbicides or pesticides, and we never add animal by-products or antibiotics to the feed. We hope you'll make our organic turkey part of your family tradition!
Keep refrigerated or frozen. If frozen, do not thaw at room temperature. Place your turkey on a tray in the refrigerator. We suggest that you allow 5 hours per pound (10 hours/kg) of defrosting time. When preparing your turkey, keep raw poultry separate from other foods. It is important to wash working surfaces (including cutting boards, utensils, and hands) after touching raw poultry. If you are stuffing your turkey, stuff just before roasting. Do not stuff the day before. Do not stuff a fresh turkey before freezing and do not freeze a cooked turkey with stuffing still inside. Cook thoroughly. A meat thermometer inserted in the inner thigh should read 180F (82C) for a stuffed turkey or 170F (77C) for an unstuffed turkey. The legs should move easily when twisted and the juices run clear. When the turkey is done, remove from oven, cover with foil and let stand for 15 to 20 minutes before carving."
Yorkshire Valley Farms (Peterborough, ON)
It ALL starts at the farm. Yorkshire's family-run farms work to the highest organic standards and are certified by Pro-Cert Organic Systems. Thier birds are raised on wholesome, non-GMO organic grains with no added antibiotics. They also have space to roam in modern barns with natural light and ventilation, and have seasonal access to outdoor pastureland. This more holistic approach helps reduce bird stress, allowing their own immune system to keep them healthy.YORKSHIRE VALLEY FARM'S COMMITMENT TO ORGANIC
When their founding farmers started farming in Ontario many years ago, they chose to grow organically because they knew it would provide the best products for their families and friends. Now that the next generation of farmers has taken over the land, they still feel the same way. That’s why Yorkshire Valley Farms is committed to bringing you the highest quality organic poultry. Their focus is, and always will be, to offer you organic products you can feel good about, for your families and the world we live in.
“We’re proud to produce a healthy product for a growing population in an environmentally conscious way.” Thomas Ahrens, founding farmer.
They work diligently to ensure our farmers and production partners uphold the organic requirements at all stages. All partners are expected to adhere to their Code of Conduct (http://yorkshirevalley.com/images/organic-way/YVF_CodeOfConduct_AllPartn...). Maintaining the trust that you put into the organic label is what drives them each and every day to produce products you can purchase with confidence.
Address:
Peterborough, ON
Website:
http://yorkshirevalley.com/the-yvf-organic-way
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