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Sliced Smoked Black Forest Ham (Frozen) - Approx. 250g
Ingredients: Port, salt, sugar, sodium, phosphate, sodium erythorbate, sodium nitrate, natural smoke. Please note: all products from Mark's Fine Meats are freshly frozen on the day of processing. The expiration date on the packaging indicates the shelf life if the product is fresh only. Frozen meats should be consumed within 3-4 months of freezing. Once defrosted, please consume within 5 days.
In November of 2018, Mark Kitching welcomed the opportunity to become Owner/Operator and Chief Butcher of Marks Fine Meats. Located in beautiful downtown London's Covent Garden and conveniently located in the same building as his well known restaurant Waldo's Bistro & Wine Bar.
Mark has extensive experience in the food and beverage industry around the world. His expertise, hard work and passion has allowed him to provide only the best products and dining experience over the last 40 years.
130 KING STREET, London, ON N6A1C5