We have seasoned our old-fashioned, crispy kettle chips with pure pink Himalayan salt from the ancient seabeds of Asias majestic mountains. As a mineral-rich salt, it delivers the kind of satisfying saltiness you get from the best snacksbut with less sodium. Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Sunflower, Corn, or Canola Oil), Himalayan Pink Salt.