Garlic Scape Pesto
1/4 cup Mike and Mike’s pine nuts
3/4 cup coarsely chopped garlic scapes*
Juice and zest of ½ lemon
1/2 teaspoon salt
A few generous grinds of black pepper
1/2 cup Zatoun extra virgin olive oil
1/4 cup grated L'Ancêtre Parmigiano Reggiano cheese
In a small, dry pan set over very...
Tart, crisp apples paired with peppery, crunchy radish makes for the perfect summer slaw. A hint of sweetness and spice from the vinagrette finishes it off perfectly!
Makes enough for 3-4 side portions
1 royal gala apple sliced (matchstick ideally)
1 cup carrot chopped (matchsticks ideally)
14 radishes chopped ( matchsticks...
Recipe can be easily halved
2 purple kohlrabi bulbs from Reimer Family Farms
1 yellow potato
1 cup flour (+ more if needed)
¼ bunch fresh parsley
50g mild cheese - grated (St. Albert’s mild cheddar or mozzarella would be perfect!)
3 tbsp chopped chives from Dolway Organic Farms
Salt+Pepper to taste...
Fri, May 19 2017
Thank you Mazak Farms (Talbotville) for this Beautiful Asparagus!!
Did you know? Asparagus takes three years to grow from seed to harvest! On top of that, farmers need to keep a close eye because there is only a 2-3-week window of opportunity to harvest this much-coveted spring crop.
Fun Facts: Asparagus...
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