Salmon, Sockeye, Wild Caught (Frozen) - Approx 160g
Sockeye salmon (Oncorhynchus nerka) are also known as "reds" or "red salmon" because of the dark red-orange color of their flesh and because they turn a remarkable deep red all over as they swim upstream at the end of their lives to spawn.
For people who like the flavor of salmon, sockeye is the way to go, since it tastes the most, well, like salmon. Sockeyes eat more plankton and crustaceans like shrimp than other salmon species, which contributes to their darker color.
This Salmon was caught in British Columbia, Canada.
Frozen Item: This is a frozen item and will be delivered in an insulated cooler bag with an ice pack. We ask that you please return these items in your following order to help us limit our waste impact. :)