Green Table Foods, Wild Fermented Living Beets - 500ml
Diced and spiked with organic ginger and pink salt, these so-darned-purple living beets are a stunner. Barrel-fermented three weeks before being hand-packed into mason jars, they’re suited for pairing with anything not already purple. They are dee-lish. And always, made with 100% pure Himalayan pink salt.
Wild Fermented, Raw, Vegan, Gluten Free, Pro-Biotic, Enzyme Rich
Certified Organic, Federally Inspected
We adhere to rigorous organic regulations, and are certified by Ecocert Canada. And because we are committed to the world’s best standards for safe quality food, we are registered with the Feds at the CFIA.
Organic and Social
Let’s talk about Living Organic Foods, supporting Canadian farmers, and how to incorporate ferments into our favourite recipes!