Best Baa, Bonfeta Pasteurized Sheep Feta - 200g
Best Baa Dairy
We produce high quality products on par with any European import yet produced right here in Ontario. This industry creates a fair return on the milk produced by members of the Ewenity Dairy Co-op while lessening the environmental impact of getting our goods to the consumer.
We are in the sheep milking industry to provide products which are difficult to obtain for those searching for something special in the cheese/dairy world and those sensitive to cow milk. Please find below our collection of products currently available in many farmer’s markets, restaurants and retail outlets in Southern Ontario. As we continue to perfect our craft, we intend to introduce new products.
Using traditional, artesianal methods, each batch of cheese is made with the milk of one producer. This creates tractability and accountability to each of our members.
Our traditional Greek style feta is available made from pasteurized and raw milk. The flavour in both is tangy and full with hints of lemon. The flavour is more abundant in the raw milk version while also preserving greater nutritional value (otherwise lost through pasteurization). Sold in brine made from whey created in the cheese making process, this delicious standard can stand on it’s own or enhance your favourite dish.
Description: semi-soft, interior ripened, brine stored
Pasteurized: available pasteurized and raw
Aged: at least 3 weeks
Appearance: cut blocks immersed in brine
Ingredients: sheep milk, salt, culture, rennet
Fat content: 25%